PlantWorks
Seeding the future through plant research that advances discovery, inspires innovation, and accelerates impact
The PlantWorks initiative and Penn State’s longstanding strength in plant research to spark discovery, drive innovation, and deliver real-world impact. Rooted in collaboration and inspired by possibility, the initiative brings together interdisciplinary research to seed the future and help address some of society’s most pressing challenges:
- protecting crops from emerging threats
- improving farm profitability
- advancing human health
- restoring soil productivity
- pioneering alternative uses for plant-based products
Penn State is uniquely positioned to connect these priorities through one integrated research ecosystem and one next-generation platform for discovery and deployment.
Plant Science with Broad Public Impact
This initiative is organized around outcomes that matter across agriculture, health, and the economy.
- More profitable production: Penn State research helps growers reduce risk, improve efficiency, lower input dependence, and increase the value of what they produce.
- New markets and new uses: Research in functional foods, biomaterials, plant-based compounds, and bioenergy creates new opportunities for agricultural and forestry producers.
- Better nutrition and health: Penn State is advancing crops and plant-derived compounds that improve food quality, dietary health, and the understanding of how plants influence human well-being.
- Stronger protection against threats: Penn State researchers are improving early detection, surveillance, and response for pests, pathogens, and invasive species that threaten productivity and stability.
- Healthier soils, farms, and ecosystems: By connecting soil health, microbiome science, plant resilience, and regenerative systems, Penn State supports the long-term productivity of agricultural landscapes.
- Workforce development: Preparing the next generation of plant scientists and innovators to strengthen the workforce, fuel economic growth, and address challenges in agriculture, sustainability, and human health.
Five Research Priorities
Penn State is accelerating the development of crops and plant-based compounds that improve nutrition, support health, and create higher-value opportunities for producers.
Focus areas
- Functional foods and bioactive compounds
- Precision nutrition and food systems biology
- Diet-microbiome interactions
- Micronutrient enhancement and metabolic engineering
Why it matters
- This work bridges plant discovery to human well-being while expanding and opening new agricultural markets for nutritious foods and plant-derived products.
Penn State is unlocking plant potential by developing plant-based fuels, materials, and biomass systems that create value far beyond traditional agricultural uses.
Focus areas
- Cell wall biology and biomass optimization
- Lignocellulosic crop development
- Cellulose-based and bio-derived materials
- Circular bioeconomy systems and sustainable design
Why it matters
- This research reimagines agricultural and forest resources, expanding their economic potential while supporting the transition to lower-carbon materials and energy systems.
Penn State is developing innovative technologies to turn biological and production data into decision-ready tools that help growers improve efficiency, reduce losses, and adapt to uncertainty.
Focus areas
- AI, sensors and robotics
- Predictive modeling and decision support tools
- Automated crop monitoring and management
- Pest and disease surveillance
- Controlled environment optimization
Why it matters
- This work helps producers make faster, smarter decisions with direct implications for cost, risk, crop protection, and resilience.
Penn State is transforming our understanding about how plants, soils, microbes, and ecosystems interact to build resilience under stress.
Focus areas
- Stress biology and environmental adaptation
- Soil microbiomes and rhizosphere interactions
- Pollinator and ecosystem health
- Regenerative ag systems
Why it matters
- This systems-level research supports stronger crops, more resilient farms, and more sustainable production landscapes under changing conditions
Penn State is advancing plant systems by integrating molecular plant health research with soil science, precision monitoring, and integrated pest management.
Focus areas
- Host-pathogen interactions and disease resistance
- Plant virology and molecular epidemiology
- Invasive species detection and management
- Soil health, microbiomes, and plant immunity
Why it matters
- This work helps protect yield, reduce crop loss, improve long-term productivity, and keep agricultural systems healthier under growing biological threats.
Why Continued Investment in Penn State Plant Science Matters
- Economic value: Penn State research helps create higher-value crops, new products, and more efficient production systems that strengthen farm businesses, rural economies, and agricultural competitiveness.
- Public benefit: This work advances healthier foods, more resilient agricultural systems, stronger environmental stewardship, and better protection against emerging biological threats.
- Speed to impact: With integrated facilities and interdisciplinary collaboration, Penn State can move more quickly from scientific insight to usable tools, practices, and products.
- Long-term capacity: Investment supports not only discovery today, but also the workforce, infrastructure, and innovation pipeline needed to meet the challenges ahead.
Strengthening Pennsylvania Agriculture: The Plant Innovation Complex at Penn State
The Plant Innovation Complex will be the cornerstone of PlantWorks, Penn State's initiative to accelerate plant science from discovery to real-world impact. The proposed facility will integrate modern research, controlled environment agriculture, and workforce training to address the challenges facing growers, industries, and ecosystems today and in the future.
Industry Relevancy Built for Pennsylvania's Agricultural Economy
- Directly addresses the production challenges, input cost pressures, and profitability questions that matter most to Pennsylvania's growers and producers, spanning crop, timber, biomaterial, food science, and biopharmaceutical industries
- Trains the next generation of Pennsylvania's agricultural workforce on industry-relevant systems, technologies, and management practices to enter Pennsylvania’s agricultural companies
- Positions Pennsylvania as a national leader in controlled environment agriculture, a high-growth sector with significant economic development potential, increasing the state’s capacity to attract new businesses
- Increases appeal for federal research investment, competitive grants, and industry R&D partnerships that bring funds into Pennsylvania's broader innovation economy
Roots to Shoots: Science That Sees the Whole Plant
- Integrates root biology, rhizosphere science, plant physiology, and production systems in a single facility, advancing the below-ground science that will define the future of plant innovation
- Enables non-destructive, in-situ study of plants as they grow — from roots to shoots — producing faster, more complete insight than destructive or end-point measurement alone
- Combines root phenomics, microbiome science, soil health research, and whole-plant analysis in ways few institutions can support at meaningful scale
- Links living plant systems with advanced analytical instrumentation to move more quickly from below-ground discovery to grower-ready insight, resilience strategies, and future agricultural applications
Ready for Today, Prepared for Tomorrow’s Challenges
- Specialized containment facilities support research on invasive pests and emerging pathogens, a rapid-response asset for Pennsylvania biosecurity
- Climate simulation capabilities develop resilient crops and production systems for future Pennsylvania conditions, proactively preparing the state's agriculture for what's ahead
- Interdisciplinary convergence spaces bring together scientists, engineers, economists, policy specialists, and stakeholders to address the full complexity of agricultural system challenges
- Public-facing demonstration spaces build community understanding of agriculture's central role in Pennsylvania's economy and quality of life
How This Will Help
- Help farmers earn more and reduce risk by moving plant science discoveries into real-world use more quickly, leading to higher-value crops, lower input costs, and stronger, more resilient farms.
- Open new markets for Pennsylvania agriculture by turning crops and farm byproducts into biofuels, bioplastics, and other plant-based products that can be sold commercially.
- Bring more companies and jobs to Pennsylvania by giving ag-tech and bio-based manufacturers the research support, testing capacity, and trained workforce they need to grow here.
- Give farmers better tools in the field through AI, sensors, and robotics that can cut labor and input costs, improve yields, and catch pests and diseases earlier.
- Create healthier, higher-value food products by connecting plant traits and natural compounds to human health, helping develop crops and foods tied to wellness and disease prevention.
Plant Stories
Discover how plant science at Penn State is shaping the future through stories of innovation, collaboration, and real-world impact. From breakthroughs in crop resilience and sustainability to advances in biotechnology, ecology, and human health, these news stories highlight the people and ideas driving progress across the University. Explore the latest headlines to see how plant research is improving lives, strengthening communities, and helping address some of the world’s most pressing challenges.
Contacts
Initiative Leaders
Christina Grozinger
Director of the Huck Institutes of the Life Sciences; Publius Vergilius Maro Professor of Entomology
Troy Ott
Peter and Ann Tombros Dean of the College of Agricultural Sciences; C. Lee Rumberger and Family Chair in Agricultural Sciences; Professor of Reproductive Physiology
Tracy Langkilde
Verne M. Willaman Dean of the Eberly College of Science; Professor of Biology
Beth Gugino
Associate Dean for Research Operations and Graduate Education; Associate Director of the Pennsylvania Agricultural State Experiment Station
Plant Science at Penn State
Explore the breadth of plant-focused work across Penn State by visiting the many units advancing discovery, education, and engagement in this vital field. From collaborative Networks, Centers, and Institutes driving interdisciplinary research, to Educational Programs preparing the next generation of plant scientists, to Museums, Collections, and Living Laboratories that bring plant science to life, each section offers a unique window into the University’s wide-ranging plant expertise and impact.
Networks, Centers, and Institutes
- Plant Institute
- Center for Root and Rhizosphere Biology
- Center for Biorenewables
- Center for Pollinator Research
- Insect Biodiversity Center
- Center for Chemical Ecology
- One Health Microbiome Center
- Center for Biodevices
- Center for Excellence in Industrial Biotechnology
- Center for Cannabis and Natural Product Pharmaceutics
- Schatz Center for Tree Molecular Genetics
- Convergence Center for Living Multifunctional Material Systems (LiMC²)
- Soils, Plants, and Consumers Network (SPCN)
- Endowed Program for the Molecular Biology of Cocoa and the Cacao and Chocolate Research Network
- Center for Plant Excellence
Educational Programs
- Interdisciplinary Graduate Degree Program in Plant Biology
- Natural Products Pharmacology Training Program (PS-NPPTP) - NIH-T32
- Interdisciplinary Studies in Entomology, Computer Science and Technology Network
- Artificial Intelligence (AI) for Enhanced Tree Fruit Production Systems
- Bayer B4U University Mentorship Program



