Students

Ali Ahmad

Visiting Scholar
Development and application of innovative sensor technologies to acquire precise physiological data from crops

Caini Chen

Agricultural and Biological Engineering Graduate Student

Elsa Chen

Graduate Student
Assessing the Effects of Persistent Pollutants on Plant-Insect Interactions

Alisa Chernikova

Graduate Student
Sustainable applications of cell wall material

Olivia Degreenia

Graduate Student
Polyphenolic profiling of cider apples

Nina Devine

Entomology Graduate Student
Multispecies interactions in cucurbit agroecosystems and the effects of host-plant specialization across trophic levels

Anuleka Dutta

Graduate Student
Developing plant-inspired actuated hybrid robots spanning from macro to nano scales

Anushka Dutta

Graduate Student
Regulation of transcription by abiotic stress

Shui Li Eu-Balint

Graduate Student
Molecular plant-insect interactions in Solidago

Michael Evans

Agricultural and Environmental Plant Science Graduate Student
Crop load management in apple and peach orchards, specifically bloom thinning using both caustic and hormonal products

Yang Hsu

Plant Pathology and Environmental Microbiology Graduate Student

Lincoln Koehler

Graduate Student
Maize nitrogen use efficiency: Genetic basis and influence of AMF symbiosis

Evelyn Kulesza

Graduate Student
Genetic and environmental effects on cocoa butter diversity

Andrew Lefever

Agricultural and Environmental Plant Science Graduate Student

Kyra LoPiccolo

Graduate Student
Population and conservation genomics of Fraxinus species

Quinn Loudy

Agricultural and Environmental Plant Science Graduate Student
The genetic basis of flavonoid accumulation in maize leaves: phytochemical composition and concentration, and QTL analysis.

Theo Newbold

Plant Pathology and Environmental Microbiology Graduate Student
The agronomic drivers, both biotic and abiotic, of foliar fungal endophyte communities in maize

Caleb Norville

Geosciences Graduate Student

Benedikt Nuesslein

Graduate Student
Investigating genetic changes associated with the evolution of carnivorous plants