News

Replacing 3D printing plastics with plant-derived materials

A $650,000 USDA grant to fund Penn State researchers will support developing new and sustainable resin materials from lignocellulosic biomass.

USDA grant awarded for study on soil health, weed control in organic operations

A nearly $1 million grant from the U.S. Department of Agriculture (USDA) awarded to Penn State’s College of Agricultural Sciences will support research on soil health and weed suppression in organic farming.

Grants awarded to Penn State faculty for tropical ecosystems research in Belize

Three projects have been awarded seed grants as part of the Penn State-Belize Foundation for Research and Environmental Education Research and Education Initiative to develop agroforestry systems .

Liana Burghardt named new Director of Center for Root and Rhizosphere Biology

Assistant Professor of Plant Science Liana Burghardt is serving as the new Director of the Center for Root and Rhizosphere Biology, replacing outgoing director Jonathan Lynch, distinguished professor of plant nutrition.

Penn State-led team to study climate-threatened Colombian Paramos’ soil microbes

Estelle Couradeau will lead an international team researching how climate change will affect soil microbes in the ecologically fragile and important Paramos ecosystem in Colombia’s Andes Mountains.

Select microgreens in custom diet may help deliver desired nutrients

A diet including a carefully selected assortment of microgreens may help address an individual’s nutritional deficiencies, according to a Penn State researcher who led an international team that evaluated the mineral content in young specimens of many different plant species.

Cover crops project provides fertile ground for USDA graduate fellows

Penn State College of Agricultural Sciences graduate students received more predoctoral fellowships from the U.S. Department of Agriculture than any other institution over the last five years.

College of Ag Sciences scientist receives grant to study gut homeostasis, diet

Can plants evolved to resist infection help humans do the same?

Second species of ramp, or wild leek, documented in Pennsylvania

The presence of a second species of ramp, Allium burdickii—commonly known as narrow-leaved wild leek—has been documented in southwest Pennsylvania by a team of Penn State researchers in a new study.

Growing cover crops under vineyard vines is a sustainability strategy

A new study by Penn State researchers shows that in regions with fertile soils that receive plenty of rainfall, growing cover crops under the vines so that the vineyard floor is completely covered with vegetation is a sustainable strategy.