Robert Chiles

Assistant Professor of Rural Sociology

110C Armsby
University Park, PA
rmc263@psu.edu

Bio & Links
Papers

Huck Affiliations

Plant Institute

Publication Tags

Agriculture Meat Qualitative Research Research Ethics Food Economics Big Data Ownership Gas Science Greenhouse Gas Emissions Greenhouse Gases Gases Electric Autotransformers Policy Cellular Agriculture Epistemological History Gas Emissions Greenhouse Gas Tension Dimension Animals Safety Transparency

Most Recent Papers

Democratizing ownership and participation in the 4th Industrial Revolution

Robert M. Chiles, Garrett Broad, Mark Gagnon, Nicole Negowetti, Leland Glenna, Megan A.M. Griffin, Lina Tami-Barrera, Siena Baker, Kelly Beck, 2021, Agriculture and Human Values on p. 943-961

Principles of foodservice ethics: a general review

Amit Sharma, Phillip M. Jolly, Robert Magneson Chiles, Robin B. DiPietro, Angeline Jaykumar, Hema Kesa, Heather Monteiro, Kevin Roberts, Laure Saulais, 2021, International Journal of Contemporary Hospitality Management

Consumer agency and the ethical obligations of food service providers in an era of cheap food, racial inequality, and neoliberal governance

Robert Chiles, 2019, on p. 193-206

Qualitative Research Ethics in the Big Data Era

Leland Glenna, Arielle Hesse, Clare Hinrichs, Robert Chiles, Carolyn Sachs, 2019, American Behavioral Scientist on p. 667-668

Qualitative Research Ethics in the Big-Data Era

Leland Glenna, Arielle Hesse, Clare Hinrichs, Robert Chiles, Carolyn Sachs, 2019, American Behavioral Scientist on p. 555-559

Constructing a New Food Ethics: Waste and Discourses of Difference

Tiffany Tsantsoulas, Robert Chiles, Steven Rachman, Gretel Van Wieren, Renee Wallace, 2019, The Public Philosophy Journal on p. 16

Contested sustainability discourses as lived experience

Robert Magneson Chiles, 2018, on p. 188-200

Greenhouse Gas Emissions from Agriculture

Robert M. Chiles, Eileen E. Fabian, Daniel Tobin, Scott J. Colby, S. Molly DePue, 2018, Journal of Agricultural and Environmental Ethics on p. 341-348

Getting Wasted: Going beyond ‘agrarian vs. industrial’ and moving towards a new food ethics

Stephen Rachman, Tiffany Tsantsoulas, Robert Chiles, Gretel Van Wieren, Renee Wallace, 2018, Public Philosophy Journal on p. 15

Why is meat so important in Western history and culture? A genealogical critique of biophysical and political-economic explanations

Robert M. Chiles, Amy J. Fitzgerald, 2018, Agriculture and Human Values on p. 1-17

Most-Cited Papers

If they come, we will build it

Robert Magneson Chiles, 2013, Agriculture and Human Values on p. 511-523

Intertwined ambiguities

Robert M. Chiles, 2013, Journal of Consumer Behaviour on p. 472-482

Hidden in Plain Sight

Robert Magneson Chiles, 2017, Sociologia Ruralis on p. 791-815

Why is meat so important in Western history and culture? A genealogical critique of biophysical and political-economic explanations

Robert M. Chiles, Amy J. Fitzgerald, 2018, Agriculture and Human Values on p. 1-17

Agri-food firms, universities, and corporate social responsibility

Robert M. Chiles, Leland Glenna, Amit Sharma, Jeffrey Catchmark, C. Daniel Azzara, Audrey Maretzki, 2018, Renewable Agriculture and Food Systems on p. 1--11