Terry Etherton

Distinguished Professor of Animal Nutrition

Terry Etherton

Huck Affiliations

Publication Tags

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Adipocytes Adipose Tissue History Growth And Development Meat Health Meat Animals Food Animals Eicosapentaenoic Acid Nutrients Laboratory Animals Hormones Docosahexaenoic Acids Stearic Acid Research Milk Proteins Food Fats Alpha Linolenic Acid Serum Beef Lipids Acid Cardiovascular Diseases

Most Recent Publications

The history of adipocyte and adipose tissue research in meat animals

Gary J. Hausman, Werner G. Bergen, Terry D. Etherton, Steve B. Smith, 2018, Journal of Animal Science on p. 473-486

Cardiovascular and Obesity Health Concerns

P. M. Kris-Etherton, T. D. Etherton, J. Fleming, 2014, on p. 105-110

Independent associations of serum concentrations of 25-hydroxyvitamin D and parathyroid hormone with blood pressure among US adults

Guixiang Zhao, Earl S. Ford, Chaoyang Li, Penny M. Kris-Etherton, Terry D. Etherton, Lina S. Balluz, 2010, Journal of Hypertension on p. 1821-1828

ASAS Centennial Paper: Animal growth and development research: Historical perspectives

T. D. Etherton, 2009, Journal of Animal Science on p. 3060-3064

Dietary reference intakes for DHA and EPA

Penny M. Kris-Etherton, Jessica A. Grieger, Terry D. Etherton, 2009, Prostaglandins Leukotrienes and Essential Fatty Acids on p. 99-104

Authors' Response

John Vicini, Terry Etherton, Penny Kris-Etherton, Daniel Goldstein, Roger Cady, 2008, Journal of the Academy of Nutrition and Dietetics on p. 1991

Survey of Retail Milk Composition as Affected by Label Claims Regarding Farm-Management Practices

John Vicini, Terry Etherton, Penny Kris-Etherton, Joan Ballam, Steven Denham, Robin Staub, Daniel Goldstein, Roger Cady, Michael McGrath, Matthew Lucy, 2008, Journal of the Academy of Nutrition and Dietetics on p. 1198-1203

Dietary α-linolenic acid inhibits proinflammatory cytokine production by peripheral blood mononuclear cells in hypercholesterolemic subjects

Guixiang Zhao, Terry D. Etherton, Keith R. Martin, Peter J. Gillies, Sheila G. West, Penny M. Kris-Etherton, 2007, American Journal of Clinical Nutrition on p. 385-391

Dietary stearic acid and risk of cardiovascular disease: Intake, sources, digestion, and absorption

Penny M. Kris-Etherton, Amy E. Griel, Tricia L. Psota, Sarah K. Gebauer, Jun Zhang, Terry D. Etherton, 2005, Lipids on p. 1193-1200

Long-chain polyunsaturated fatty acids upregulate LDL receptor protein expression in fibroblasts and HepG2 cells

Shaomei Yu-Poth, Dezhong Yin, Penny M. Kris-Etherton, Guixiang Zhao, Terry D. Etherton, 2005, Journal of Nutrition on p. 2541-2545

Most-Cited Papers

The history of adipocyte and adipose tissue research in meat animals

Gary J. Hausman, Werner G. Bergen, Terry D. Etherton, Steve B. Smith, 2018, Journal of Animal Science on p. 473-486

Cardiovascular and Obesity Health Concerns

P. M. Kris-Etherton, T. D. Etherton, J. Fleming, 2014, on p. 105-110