7 People Results for the Tag: Food Safety

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Jasna Kovac

Lester Earl and Veronica Casida Career Development Professor of Food Safety; Assistant Professor of Food Science
Integrating epidemiological, microbiological, molecular and omics methods to better understand microbial pathogenic potential, antimicrobial resistance, and epidemiology of foodborne pathogens.

Center for Infectious Disease Dynamics

David Geiser

Professor of Mycology
Molecular evolutionary genetics of pathogenic and toxigenic fungi.

Hassan Gourama

Associate Professor of Food Science

Erika Ganda

Assistant Professor of Food Animal Microbiomes
Developing practical ways to leverage the microbiome to improve food safety and improve food production animals' production efficiency.

Center for Infectious Disease Dynamics

Justin Silverman

Assistant Professor of Information Sciences and Technology
Statistical methods for the analysis of biomedical data (or any other interesting data/questions)

Center for Infectious Disease Dynamics