17 People Results for the Tag: Fermentation

All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Darrell Cockburn

Assistant Professor of Food Science

Ali Demirci

Professor-in-Charge of the CSL Behring Fermentation Facility; Professor of Agricultural and Biological Engineering

Monica Medina

Professor of Biology

Center for Infectious Disease Dynamics

Chad Dechow

Associate Professor of Dairy Cattle Genetics

Paul Bartell

Chair, Intercollege Graduate Degree Program in Neuroscience; Associate Professor of Avian Biology
The regulation of biological clocks in birds at the systems level.

Troy Ott

Associate Director for Graduate Education, Huck Institutes of the Life Sciences; Professor of Reproductive Physiology
Reproductive immunology and the physiology of early pregnancy.

B. Tracy Nixon

Professor of Biochemistry and Molecular Biology
Structural and functional basis of cellulose synthesis. Using Physcomitrella patens and other organisms as model systems, we are learning how plants make cellulose for building new cell wall. The studies use methods of molecular biology and cryoEM to characterize the enzyme as a monomer, and when it assembles into its larger 'Cellulose Synthase Complex '(CSC for short). The aim is to understand cellulose synthesis to explain fundamentals of cell wall biology in plants, and to enable manipulation of its synthesis for applications in fields of bioenergy and materials.

Jeffrey Catchmark

Professor of Agricultural and Biological Engineering
Cellulose synthesis and organization, cellulosic composites and coatings, microbial cellulose production, and chemically powered microfluidic and biological devices and sensors.

Kevin Harvatine

Associate Professor of Nutritional Physiology
Investigation of dietary factors that modify ruminal fatty acid biohydrogenation, regulation of synthesis of milk components, and basic regulation of lipid synthesis with the continual goal of developing feeding strategies to improve the efficiency and performance of dairy cows

James Broach

Distinguished Professor and Chair of Biochemistry and Molecular Biology

Greg Shearer

Associate Professor of Nutritional Sciences
We seek to understand disease-related functional changes in the context of global changes in lipid mediators (bioactive metabolites of dietary fatty acids) and use them to identify markers of disease and better ways to prevent or manage disease

Josephine Wee

Assistant Professor of Food Science

Bob Roberts

Professor and Head of Food Science

Rachel Brennan

Associate Professor of Environmental Engineering

Virendra Puri

Distinguished Professor of Agricultural and Biological Engineering Powder Mechanics and Food Processing

Justin Silverman

Assistant Professor of Information Sciences and Technology
Statistical methods for the analysis of biomedical data (or any other interesting data/questions)

Center for Infectious Disease Dynamics