36 People Results for the Tag: Fats

All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

David Hughes

Huck Chair in Global Food Security; Professor of Entomology and of Biology
Parasite manipulation of host behavior

Center for Infectious Disease Dynamics

Alison Gernand

Ann Atherton Hertzler Early Career Professor in Global Health; Assistant Professor of Nutritional Sciences

Andrew Deans

Professor of Entomology, Director of the Frost Entomological Museum

Catharine Ross

Professor in Nutritional Science; Dorothy Foehr Huck Chair
Vitamin A metabolism; hepatic retinoid function and gene expression; vitamin A in infection and immunity.

Chad Dechow

Associate Professor of Dairy Cattle Genetics

Mary Jane De Souza

Distinguished Professor of Kinesiology
Women's health and Physical Activity, Endocrinology of the Female Athlete, Effects of Exercise on the Menstrual Cycle, Female Athlete Triad (Eating disorders, amenorrhea and osteoporosis), Eating Behaviors, Food Intake, and Exercise, Luteal Phase Defects and Amenorrhea, Bone Health and Osteoporosis in Female Athletes, and Energy Deficiency and Bone Health.

Nancy Williams

Professor and Head of Kinesiology
Exercise physiology, effects of alterations in energy balance on reproductive function, neuroendocrinology, metabolism, clinical issues pertaining to womens health and reproductive status.

Pamela Giblin

Professor of Immunology
The role of receptor tyrosine kinases in normal physiology and disease progression; the downstream signals that mediate these responses in vivo and in vitro.

Paul Bartell

Associate Professor of Avian Biology
The regulation of biological clocks in birds at the systems level.

Rudolf Schilder

Associate Professor of Entomology and Biology
Comparative & ecological physiology of insect and mammalian locomotion.

Troy Ott

Acting Director, Huck Institutes of the Life Sciences; C. Lee Rumberger and Family Chair in Agricultural Sciences; Professor of Reproductive Physiology
Reproductive immunology and the physiology of early pregnancy.

Jack Vanden Heuvel

Director of the Center for Excellence in Nutrigenomics; Professor of Molecular Toxicology
Mechanisms of action of hypolipidemic drugs and peroxisome proliferators; steroid hormone receptor-mediated signal transduction; signal transduction by lipids and fatty acids; receptor-mediated carcinogenesis.

Sarah Bronson

Associate Professor of Cellular and Molecular Physiology

Joshua Lambert

Professor of Food Science
Dietary polyphenols in prevention of obesity and fatty liver disease; efficacy and mechanisms of action of food-derived phytochemicals in prevention of lung cancer; biotransformation, bioavailability and potential hepatotoxicity of dietary phytochemicals Impact of food and medicinal plants and phytochemicals on human health. Role of plant genetics, environmental factors, agronomic practices, and post-harvest processing in moderating the relationship between medicinal and food plants and human health

Greg Shearer

Chair, Intercollege Graduate Degree Program in Integrative and Biomedical Physiology; Professor of Nutrition and Physiology
We seek to understand disease-related functional changes in the context of global changes in lipid mediators (bioactive metabolites of dietary fatty acids) and use them to identify markers of disease and better ways to prevent or manage disease

Daniel Hayes

Director, Center of Excellence in Industrial Biotechnology; Huck Chair in Nanotherapeutics and Regenerative Medicine; Professor of Biomedical Engineering
Biomaterials engineering for applications ranging from regenerative medicine to lab-on-a-chip technologies. An emphasis on nanomaterials, macromolecules and composite structures. Ongoing efforts include development of optically and magnetically modulated drug delivery systems, quasi 3D cell sheet culture systems, cell encapsulation and delivery materials and hybrid in situ polymerizing grafts/augments.

Thomas Neuberger

Director, High Field Magnetic Resonance Imaging Facility; Associate Research Professor

Barbara Jean Rolls

Professor and Helen A. Guthrie Chair of Nutritional Sciences; Professor of Biobehavioral Health

Thomas Ma

Professor and Chair of Medicine

Justin DiAngelo

Assistant Professor of Biochemistry and Molecular Biology

Bob Roberts

Professor and Head of Food Science

Karolina Skibicka

Huck Chair of Metabolic Physiology; Associate Professor of Nutritional Sciences
Utilizing rodent models to discover novel neural substrates that control fundamental homeostatic and reward controls of food intake, and their failures in the case of obesity and infection-induced anorexia; How food and feeding behavior affect neural circuits controlling sociability and emotionality.

Francesco Di Gioia

Assistant Professor of Vegetable Crop Science
Plant nutrition, plant physiological and biochemical response to environmental and abiotic stress conditions, sustainable vegetable production, agrobiodiversity, agronomic biofortification, food and nutrition security.

Gwendolyn Thomas

Assistant Research Professor

Greg Roth

Emeritus Professor of Agronomy

Gabriel Rangel

Postdoctoral Researcher

Center for Infectious Disease Dynamics