17 People Results for the Tag: Cross Over Studies

All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Darrell Cockburn

Assistant Professor of Food Science

Arthur Berg

Professor of Public Health Sciences, Statistics, Surgery, Neurosurgery, and Family & Community Medicine
Unlocking the mysteries of DNA and its connection to human health.

John Hayes

Professor of Food Science; Director, Sensory Evaluation Center
Perception of taste, smell and chemesthesis; eating behavior; individual differences in sensation and food preferences; COVID related anosmia

Robert Sainburg

Director of the Center for Movement Science and Technology; Huck Distinguished Chair in Kinesiology and Neurology; Professor of Kinesiology and of Neurology
The neural mechanisms that underlie control, coordination, and learning of voluntary movements in humans. Functional neuroanatomy of lateralized processes of motor control. Neurorehabilitation and Functional Recovery in stroke patients.

Kathleen Keller

Professor of Nutritional Sciences

David Proctor

Professor of Kinesiology, Physiology, and Medicine
Physiology of aging and exercise; cardiovascular responses to exercise; regulation of skeletal muscle blood flow; skeletal muscle adaptation; vascular adaptation.

W. Larry Kenney

Professor of Physiology and Kinesiology
Environmental and exercise physiology, particularly human thermoregulation, skin blood flow, and the biophysics of heat exchange.

Lacy Alexander

Professor of Kinesiology
Dr. Alexander utilizes in vivo and in vitro approaches using the human cutaneous circulation to examine the underlying signaling mechanisms mediating microvascular dysfunction with primary human aging, hypercholesterolemia, and essential hypertension.

Barbara Jean Rolls

Professor and Helen A. Guthrie Chair of Nutritional Sciences; Professor of Biobehavioral Health

Kristina Petersen

Assistant Research Professor

Terry Etherton

Distinguished Professor of Animal Nutrition

Bob Roberts

Professor and Head of Food Science

Penny Kris-Etherton

Evan Pugh University Professor of Nutritional Sciences
Effects of diet on established and emerging risk factors for cardiovascular disease.

Greg Roth

Emeritus Professor of Agronomy

Gabriel Rangel

Postdoctoral Scholar - Llinas Lab

Center for Infectious Disease Dynamics

Justin Silverman

Assistant Professor of Information Sciences and Technology
Statistical methods for the analysis of biomedical data (or any other interesting data/questions)

Center for Infectious Disease Dynamics