3 People Results for the Tag: Campylobacter

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Jasna Kovac

Lester Earl and Veronica Casida Career Development Professor of Food Safety; Associate Professor of Food Science
Integrating epidemiological, microbiological, molecular and omics methods to better understand microbial pathogenic potential, antimicrobial resistance, and epidemiology of foodborne pathogens.

Center for Infectious Disease Dynamics

Catharine Ross

Professor in Nutritional Science; Dorothy Foehr Huck Chair
Vitamin A metabolism; hepatic retinoid function and gene expression; vitamin A in infection and immunity.

Hassan Gourama

Associate Professor of Food Science