Ali Demirci

Professor-in-Charge of the CSL Behring Fermentation Facility; Professor of Agricultural and Biological Engineering

Ali Demirci

Publication Tags

Fermentation Biofilms Ethanol Ultraviolet Radiation Vitamin K Ultraviolet Rays Escherichia Coli Yeast Sulfuric Acid Pullulan Temperature Salmonella Locust Bean Gum Inactivation Bacilli Bacillus Subtilis Staphylococcus Aureus Liquids Decontamination Kinetics Feedstocks Glycerol Ammonia Economics Vitamin Mk 7

Most Recent Papers

A Statistical Optimization Study on Dilute Sulfuric Acid Pretreatment of Distillers Dried Grains with Solubles (DDGS) As a Potential Feedstock for Fermentation Applications

Deniz Cekmecelioglu, Ali Demirci, 2019, Waste and Biomass Valorization on p. 3243-3249

Optimization of dilute sulfuric acid, aqueous ammonia, and steam explosion as the pretreatments steps for distillers’ dried grains with solubles as a potential fermentation feedstock

Attia Iram, Deniz Cekmecelioglu, Ali Demirci, 2019, Bioresource technology on p. 475-481

Kinetic modeling and techno-economic feasibility of ethanol production from carob extract based medium in biofilm reactor

Mustafa Germec, Irfan Turhan, Mustafa Karhan, Ali Demirci, 2019, Applied Sciences (Switzerland)

Effects of medium components in a glycerol-based medium on vitamin K (menaquinone-7) production by Bacillus subtilis natto in biofilm reactors

Ehsan Mahdinia, Ali Demirci, Aydin Berenjian, 2019, Bioprocess and biosystems engineering on p. 223-232

Application of mathematical models to ethanol fermentation in biofilm reactor with carob extract

Mustafa Germec, Kuan Chen Cheng, Mustafa Karhan, Ali Demirci, Irfan Turhan, 2019, Biomass Conversion and Biorefinery

Enhanced vitamin K (Menaquinone-7) production by Bacillus subtilis natto in biofilm reactors by optimization of glucose-based medium

Ehsan Mahdinia, Ali Demirci, Aydin Berenjian, 2019, Current Pharmaceutical Biotechnology on p. 917-924

Modeling of vitamin K (Menaquinoe-7) fermentation by Bacillus subtilis natto in biofilm reactors

Ehsan Mahdinia, Sina Jahangiri Mamouri, Virendra Puri, Ali Demirci, Aydin Berenjian, 2019, Biocatalysis and Agricultural Biotechnology on p. 196-202

Inactivation of Staphylococcus aureus and Escherichia coli O157:H7 on fresh kashar cheese with pulsed ultraviolet light

Nene M. Keklik, Adil Elik, Uğur Salgin, Ali Demirci, Gamze Koçer, 2019, Food Science and Technology International

Inactivation of Escherichia coli and Salmonella in liquid egg white by pulsed UV light and its effects on quality

Beining Ouyang, Ali Demirci, Paul H. Patterson, 2019, Journal of Food Process Engineering

Ethanol production in a biofilm reactor with non-sterile carob extract media and its modeling

Mustafa Germec, Mustafa Karhan, Ali Demirci, Irfan Turhan, 2018, Energy Sources, Part A: Recovery, Utilization and Environmental Effects on p. 2726-2734

Most-Cited Papers

Microscopic and spectroscopic evaluation of inactivation of staphylococcus aureus by pulsed UV light and infrared heating

Kathiravan Krishnamurthy, Jagdish C. Tewari, Joseph Irudayaraj, Ali Demirci, 2010, Food and Bioprocess Technology on p. 93-104

Ethanol production from carob extract by using Saccharomyces cerevisiae

Irfan Turhan, Katherine L. Bialka, Ali Demirci, Mustafa Karhan, 2010, Bioresource technology on p. 5290-5296

Effects of CMC addition on bacterial cellulose production in a biofilm reactor and its paper sheets analysis

Kuan Chen Cheng, Jeffrey M. Catchmark, Ali Demirci, 2011, Biomacromolecules on p. 730-736

Decontamination of unpackaged and vacuum-packaged boneless chicken breast with pulsed ultraviolet light

N. M. Keklik, A. Demirci, V. M. Puri, 2010, Poultry science on p. 570-581

Pulsed UV light inactivation of salmonella enteritidis on eggshells and its effects on egg quality

Nene M. Keklik, Ali Demirci, Paul H. Patterson, Virendra Puri, 2010, Journal of Food Protection on p. 1408-1415

Effects of plastic composite support and pH profiles on pullulan production in a biofilm reactor

Kuan Chen Cheng, Ali Demirci, Jeffrey M. Catchmark, 2010, Applied Microbiology and Biotechnology on p. 853-861

Ethanol production via repeated-batch fermentation from carob pod extract by using Saccharomyces cerevisiae in biofilm reactor

Mustafa Germec, Irfan Turhan, Mustafa Karhan, Ali Demirci, 2015, Fuel on p. 304-311

Evaluation of medium composition and fermentation parameters on pullulan production by Aureobasidium pullulans

Kuan Chen Cheng, Ali Demirci, Jeffrey M. Catchmark, 2011, Food Science and Technology International on p. 99-109

Enhanced pullulan production in a biofilm reactor by using response surface methodology

Kuan Chen Cheng, Ali Demirci, Jeffrey M. Catchmark, 2010, Journal of Industrial Microbiology and Biotechnology on p. 587-594

Optimization and modeling of an electrolyzed oxidizing water based Clean-In-Place technique for farm milking systems using a pilot-scale milking system

Satyanarayan R.S. Dev, Ali Demirci, Robert E. Graves, Virendra Puri, 2014, Journal of Food Engineering on p. 1-10