The Huck Institutes of the Life Sciences

Hands-on training

Hands-on training opportunities offered by the Shared Fermentation Facility at University Park

Fermentation Methods and Scale-up Strategies Workshops

These courses emphasize the theoretical and practical aspects of laboratory microbial fermentation and scale-up, and include hands-on experience setting up and monitoring fermentors and conducting practical experiments.

 

Visitor information

Important information for individuals traveling to Penn State