Jan 22, 2026
Domestication has changed the chemicals squash flowers use to attract bees
In a new study published in the Journal of Chemical Ecology, a team led by researchers in Penn State’s College of Agricultural Sciences found that domesticated flowers have different scent chemical profiles than wild plants in several species of squash. Additionally, the specialized pollinators of these plants—squash bees—detect different compounds, called floral volatile organic compounds (VOCs) in wild plants that they co-evolved with than in domesticated plants.
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