Huck Life Sciences Millennium Science Complex Entrance

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Otto Kailing

  • Graduate Student

Investigating the interactions between pathogens and disease-suppressive microbiomes in the tomato phyllosphere

Rachel Kang

  • Biomedical Sciences Graduate Student

Understanding the mechanism by which APOE4 lowers the threshold for alcohol use to increase susceptibility to cognitive. . .

Livleen Kaur

  • Plant Pathology and Environmental Microbiology Graduate Student

Faranak Kianfar

  • Communication Sciences and Disorders Graduate Student

Joanne Kim

  • Agricultural and Environmental Plant Science Graduate Student

Noah Kinscherf

  • Graduate Student

Role of plant G proteins in modulating diverse stress responses

Mya Knappenberger

  • Graduate Student

Mya's research interests include the social and emotional behaviors in rodent models in relations to food intake and eating. . .

Lincoln Koehler

  • Graduate Student

Maize nitrogen use efficiency: Genetic basis and influence of AMF symbiosis

Kehinde Kolapo

  • Entomology Graduate Student

How endophytic fungi contribute to enhancing maize (Zea mays) tolerance to both biotic and abiotic stresses, particularly. . .

Sophia Koontz

  • Graduate Student

Investigating the mechanisms behind cover-crop soil legacies and their effects on plant-insect interactions in cash-crops

Rachel Krizek

  • Biochemistry, Microbiology, and Molecular Biology Graduate Student

Evelyn Kulesza

  • Graduate Student
  • Plant Institute Scholar, President and Event Planner

Genetic and environmental effects on cocoa butter diversity

Clin Lai

  • Psychology Graduate Student