12 People Results for the Tag: Fatty Acid
Jeffrey Peters
Distinguished Professor of Molecular Toxicology and Carcinogenesis
Roles of peroxisome proliferator-activated receptors (PPARs) in the regulation of homeostasis, toxicology, and carcinogenesis.
Ira Ropson
Associate Professor of Biochemistry and Molecular Biology
Folding, stability and function of proteins.
Andrew Deans
Professor of Entomology, Director of the Frost Entomological Museum
J. Martin Bollinger
Professor of Chemistry; Professor of Biochemistry and Molecular Biology
Mechanisms of metalloenzymes and metallofactor assembly
Wayne Curtis
Professor of Chemical Engineering
Regulation and signal transduction in plant secondary metabolism. Phytoremediation of hydrocarbons. Commercial chemical production in plants and plant tissue culture.
Greg Shearer
Chair, Intercollege Graduate Degree Program in Integrative and Biomedical Physiology; Professor of Nutrition and Physiology
We seek to understand disease-related functional changes in the context of global changes in lipid mediators (bioactive metabolites of dietary fatty acids) and use them to identify markers of disease and better ways to prevent or manage disease
Justin DiAngelo
Assistant Professor of Biochemistry and Molecular Biology
Penny Kris-Etherton
Evan Pugh University Professor of Nutritional Sciences
Effects of diet on established and emerging risk factors for cardiovascular disease.
Amie Boal
Professor of Chemistry and of Biochemistry and Molecular Biology
The structural differences between members of large metalloenzyme superfamilies that share common features but promote different reactions or use distinct cofactors.