Uses
Processing temperature-sensitive products (such as foods, flavors, drugs and viable microbial cells) to a uniform particle size
Specifications
- Can process up to one liter per hour of an aqueous solution/slurry, with a solvent concentration of up to 20%
- Product recovery is usually greater than 70%
Acknowledgement
Users of this instrument are required to acknowledge the Huck Institutes’ CSL Behring Fermentation Core Facility (RRID: SCR_024459) in any resulting publications. Please review the acknowledgment and co-authorship guidelines for full details.